Please use this identifier to cite or link to this item: http://dspace.aiub.edu:8080/jspui/handle/123456789/1895
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dc.contributor.authorIslam, Md. Ariful-
dc.contributor.authorIslam, Md. Antonin-
dc.contributor.authorMiah, M. Saef Ullah-
dc.contributor.authorBhowmik, Abhijit-
dc.date.accessioned2023-11-14T05:54:38Z-
dc.date.available2023-11-14T05:54:38Z-
dc.date.issued2022-03-
dc.identifier.citation5en_US
dc.identifier.isbn978-1-4503-9734-6/22/03. . . $15.00-
dc.identifier.urihttp://dspace.aiub.edu:8080/jspui/handle/123456789/1895-
dc.description.abstractThis research paper presents an automated system for controlling and monitoring the cultivation of oyster mushrooms in a labora tory facility. The system uses an Internet of Things (IoT) based approach to automate the entire process. The main objective of this system is to make indoor mushroom cultivation easier and cost effective. The proposed system has proved to be very effective in saving labor cost by automatically monitoring and controlling the environment. Moreover, the proposed system has a real time update and monitoring feature which helps the grower to take immedi ate action. This paper provides a detailed insight into the project, including the development process, automation system, hardware setup, technical specifications, and results achieved after successful implementationen_US
dc.language.isoenen_US
dc.publisherACM Digital Libraryen_US
dc.relation.ispartofseries;Pages 207–12-
dc.subjectSmart Agricultureen_US
dc.subjectIndoor Cultivationen_US
dc.subjectMushroom Cultivationen_US
dc.subjectAgriculture IoTen_US
dc.subjectAutomationen_US
dc.subjectSmart Farmingen_US
dc.subjectInternet of Agricultural Thingen_US
dc.subjectIoATen_US
dc.titleAn automated monitoring and environmental control system for laboratory-scale cultivation of oyster mushrooms using the Internet of Agricultural Thing (IoAT)en_US
dc.typeOtheren_US
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